“Steamed ribs for 4 people costs only 10,000 won”… Ryu Soo-young reveals the most cost-effective recipe (‘Pyeon Restaurant’)
[Ten Asia = Reporter Tae Yuna]
Actress Ryu Soo-young presents 10,000 won braised ribs.
In the KBS2 entertainment show ‘New Releases’ (hereinafter ‘Pyeon Restaurant’), which airs on the 19th, Ryu Soo-young, the guardian angel of the kitchen, appears. We reveal the secret to enjoying delicious food inexpensively and in abundance. Ryu Soo-young has been presenting a variety of cost-effective dishes, including the 10,000 Won Chicken series. I am looking forward to seeing what other cost-effective dishes will be introduced this time.
In the VCR released on this day, Ryu Soo-young said, “It is a time of worry ahead of the upcoming Lunar New Year due to the soaring prices of shopping carts,”raising the hearts of housewives. Speaking on behalf of the audience, he predicted ‘galbijjim’, a representative dish that is always served during the Lunar New Year holiday. As the price of beef ribs is high, curiosity arose as to what kind of recipe would be introduced.
The ingredient that Ryu Soo-young, who visited a local supermarket to check prices, chose after a thorough comparison was pork ribs. While everyone was surprised by the price of pork ribs, which were cheaper than front leg meat, Ryu Soo-young surprised people by saying, “I will make braised ribs with pork ribs.” Chef Lee Yeon-bok also raised expectations by saying, “If you do a good job, braised pork ribs are as good as braised beef ribs.”
Ryu Soo-young made spicy braised ribs using about 1kg of pork ribs. In addition to pork ribs, the ingredients needed were things that were easily available in every home or likely in the refrigerator. When Ryu Soo-young’s special secret was added to the mix, braised ribs were created that were so generous and wonderful that it was hard to believe that they were made with just 10,000 won. Accordingly, Ryu Soo-young staged a storm of mukbang and stimulated the mouths of the ‘Pyeon Restaurant’ family.
Ryu Soo-young, the guardian angel of the kitchen, suggests generous and delicious menus in response to rising shopping cart prices. Ryu Soo-young’s most cost-effective 10,000 won braised ribs, which will attract everyone’s attention ahead of the Lunar New Year next month, will be revealed on ‘New Release Restaurant’ broadcast at 8:30 pm on the 19th.
Tae Yu-na Ten Asia Reporter youyou@tenasia.co.kr
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